Sunday Lunch

Please view our sample menu below, menu varies weekly...

Sample Menu

Starters

Soup of the Day (v) 3.45

Fishcake, Sweet Chilli Sauce 4.95

Garlic Mushrooms, Cheese Crumb 5.95

Classic Prawn Cocktail 6.95

Mozzarella & Garlic Ciabatta 4.40

Chicken liver pate, toast, chutney 5.50

Hash cake, Hp Sauce 4.95

Main Courses

All roasts are served with Mash, Roasties, Yorkshire Pudding & Vegetables

Add Pork £2.00 Add Beef £2.00 Add chicken £2.00 Add Lamb £2.00

Pork Loin with Stuffing & Crackling 9.95

Slow-roasted Silverside of Beef 9.95

Slow-Roasted Lamb and Mint Gravy 12.95

Chicken Breast Wrapped in Bacon 9.95

Fish & Chips, Mushy Peas 9.95

Vegetable Kadai, Rice Poppadum 9.95

Classic Parmo 13.95

Desserts

Sticky Toffee Pudding – Butterscotch

Sauce 4.95

Chocolate Fudge Brownie 4.95

Cookie Dough & Ice-cream 4.95

Chefs Cheesecake 4 .95

Caramelised apple Crumble 4.50

Eton Mess 4.95

Some of the dishes may contain nuts or nut derivative.

For food allergies or intolerance, please speak to a member of staff when ordering